Pumpkin Oat Muffins

From ... Mama's cousin's wife, A. That's a mouthful- just like these wonderful homemade muffins!

1 C. flour
1/2 C. brown sugar
2 tsp. baking powder
1 tsp. pumpkin pie spice
1/2 tsp. salt
1/4 tsp. baking soda
1 egg, lightly beaten
3/4 C. canned pumpkin
1/4 C. milk
1/4 C. vegetable oil
1 C. oats
1/2 cup raisins, optional

TOPPING
1/3 C. brown sugar
1 T. flour
3/4 tsp. pumpkin pie spice
1 T. cold butter

Combine first six dry ingredients.
Combine the egg, milk, pumpkin and oil. Add to the dry ingredients just until moistened. Stir in oats and raisins.

Fill muffin cups two-thirds full. In a bowl, combine the brown sugar, flour and pie spice, cut in butter until crumbly. Sprinkle 1 round teaspoonful over each muffin.

Bake @ 375* for 15-20 minutes, or until inserted toothpick comes out clean.

{LDM}