Tuesday, October 26, 2010

Daddy's Chili

Your Daddy isn't too keen on beans ... so I finally found a recipe for a bean-less chili for football Sundays!

1 pound ground beef
1 small onion, chopped
1 small green pepper, chopped
1 clove garlic, minced
1-14oz. can fire roasted dice tomatoes, undrained
1 C. root beer
2 T. chili powder
2 T. tomato paste
2 T. minced chipotle peppers in adobo sauce
1 T. cumin
1 beef bouillon cube

Cook the beef, onions, green pepper, and garlic over medium; drain.
Add the tomatoes, root beer, chili powder, tomato paste, chipotle peppers, cumin, and bouillon. Bring to a boil.

Reduce heat and cover, simmer for 30 minutes.

Serve garnished with shredded cheddar, green onions, sour cream, black olives, fresh avocado, etc.

{LDM}

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