Thursday, September 9, 2010

Lemon Squares

A classic recipe from Betty Crocker's Cooky Book.

1 C. flour
1/2 C. butter
1/4 C. powdered sugar
2 eggs
1 C. sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 T. lemon juice

Blend flour, butter, and powdered sugar thoroughly. Press evenly into 8x8 pan.

Bake @ 350* for 20 minutes.

Beat the rest of the ingredients together and pour over crust and bake additional 20-25 minutes. Do not overbake.

Note: do not double recipe; middle doesn't set up- that's direct from Grandma G.

{LDM}

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