1/2# ground beef
1-10oz. can cheddar cheese soup
1 3/4 C. milk
1 C. frozen shredded hash browns
1-4oz. can green chilies
1 T. taco seasoning
1 T. dried minced onion
1/2 tsp. chili powder
Garnish:
Crushed tortilla chips
Shredded Monterey Jack cheese
Chopped green onions
Brown burger and drain. Stir in soup, milk, potatoes, chilies, taco seasoning, onion, and chili powder until blended. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
Garnish each bowl just prior to serving.
{LDM}
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