From great-Auntie E.
1 1/2# hamburger
1 C. milk
3/4 C. crackers, crushed
1/4 C. chopped onion
Mix together and form into small meatballs.
Sauce:
1 C. ketchup
1 C. water
3 T. vinegar
2 T. sugar
Place meatballs in crockpot, and cover with sauce.
Cook on low for 8 hours.
{LDM}
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