Sunday, March 14, 2010

Jello Popcorn Balls

From Mama's family.
Maybe it's because we're Lutheran, but we sure eat a lot of Jello-related items at family gatherings!

1 C. light corn syrup
1/2 C. sugar
1-3oz. box Jello, any flavor
9 C. popped plain popcorn, Old Maids removed

Bring syrup and sugar to a boil. Remove from heat and add Jello, stirring until dissolved.
Pour over popcorn in large bowl, mixing well.
Working quickly with buttered hands*, form into balls and place on buttered wax paper.
Let cool, wrap individually in Saran Wrap.

*Be careful- very hot!

{LDM}

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