Jello Cake

From Grandma G.
You just had your first Jello Cake experience when I baked you one for your 2nd birthday ... in pink, of course!

Bake white cake mix as directed on box.
Remove cake from oven, poke every 1/2" with fork.

Dissolve 1 large box (or 2-3oz. boxes) of any flavor Jello in 2 C. boiling water.
Carefully pour 1 1/2 C. over cake.

Mix remaining cooled 1/2 C. Jello with 8oz. thawed Cool Whip.

Frost cake when completely cooled.
Serve chilled.

{LDM}