Friday, March 26, 2010

Iced Banana Bars

From your auntie B.

Mix:
1.5 C. sugar
1 C. sour cream
1/2 C. softened butter
2 eggs

Add and mix:
1.5 C. mashed, ripe bananas (about 3 large)
2 tsp. vanilla

Add and mix:
2 C. flour
1 tsp. salt
1 tsp. baking soda

Pour into greased 15 x 10 jelly roll pan and bake @ 375* for 20-25 minutes.
Or, into greased 9 x 13 pan and bake @ 350* for 25-30 minutes.

Icing:
4oz. cream cheese, softened
6 T. butter
1 tsp. vanilla
2 C. powdered sugar
Mix well, ice cooled bars.

Serve chilled.

{LDM}

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