Peach Cobbler

From your great-auntie R.

1/2 C. butter
2 C. fresh peaches, sliced
1 1/4 C. sugar
1 C. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1 C. milk
1/2 tsp. vanilla

Melt butter in 1 qt. casserole. Add peaches, and sprinkle with 1/4 C. sugar.
Combine remaining sugar, flour, baking powder, salt, and nutmeg.
Stir in milk and vanilla- pour over peaches.

Bake @ 350* for 30 minutes or until brown.
Serve warm with cream poured over top.

{LDM}