Mama Loves ... Food

When I left home at the tender age of 18, my mother began a recipe scrapbook of her daughter's favorite foods. Red vinyl covered, the pages list chicken wild rice soup, homemade raised donuts, chicken Marsala, and spaghetti sauce.

Today, 12 years later, that recipe scrapbook is buried within my mom's massive recipe book cupboard, not yet complete, but brimming with hope.

What I hope to do here is compile a collection of favorite recipes for my daughter, in a manner a little bit more modern than that of my (someday, soon to be) beloved red vinyl scrapbook. Maybe you'll find a recipe here you'll love too. I hope so.

{LDM}